What the public record says
Good afternoon im hoping to bring biodiversity to 2427 Fats Domino Ave. I plan on doing that by adding fruits and vegetables. This property is located in zone 9b with sandy loam soil, so I’m starting by improving the beds first. I’ll clear the area by pulling weeds and grass, then dig rows and fluff the dirt about 8 inches deep. To build up the soil I’ll work in 6 to 8 bags of composted cow manure along the rows, lightly sprinkle 2 bags of 4lb fertilizer that’s either 5-5-5 or 10-10-10 right into the rows, and mix everything together. Between the rows I’ll lay down pine bark fines, or mini nuggets, and I also have 2 bales of pine straw on hand to help with moisture. After that I’ll water off and on for 3 to 5 days to settle it all. For planting, from seed I’ll sow lettuce “Salad Bowl”, spinach “Bloomsdale” and “Tyee”, carrots “Danvers 126” and “Nantes”, radishes “Cherry Bale”, and peas “Sugar Snap”. For transplants I’m putting in broccoli “Packman” and “Calabrese”, cilantro, strawberries “Chandler” and “Sweet Charlie”, plus fig trees “Celeste” and “Brown Turkey”. After they are planted I’m then gonna place the pine straw on top the row and in between. **FOR CHANGE OF USE ONLY, NO CONSTRUCTION ALLOWED UNDER THIS PERMIT**
Recorded milestones
- Application recorded
- Permit issued
Milestones apply to the recorded permits. They do not confirm that an entire development is complete or a business is open. No opening date is inferred.
Sources & confidence
Category labels may be inferred from official fields and scope descriptions. Related permits are grouped only where an explicit source project identifier is available. We do not combine unrelated permits merely because they share an address.
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